Bottega White Gold Prosecco 750ml + Bottega Pink Manzon Moscato 750ml

【Bottega White Gold Prosecco】
Bottega White Gold is a Venezia DOC wine obtained from the vinification of Glera, Chardonnay and Pinot grapes. With its great character, this Brut sparkling wine is fresh and elegant, representing an expression of the territory where grapes are grown, among the provinces of Treviso and Venice.

Color: Straw yellow with gold reflexes
Aroma: Elegant and refined, it is characterized by fruity hints (mainly apple and peach), delicate floral aromas (hawthorn above all), with a finish of honey notes and a special aromaticity reminding of dried fruit.
Palate: Soft and captivating, on the palate it creates a perfect balance between the freshness of Glera grape, the body of Chardonnay grape and the acidity of Pinot grape.
Food Pairing: Serve at 4-5° C, perfect as an aperitif, it goes particularly well with fish or vegetable based first courses (ideal with seafood risotto or pea risotto), grilled fish, crustaceans and shellfish. It is also a perfect match with white meat (chicken and turkey) and with vegetable-based dishes.
Alcohol Content: 11%

【Bottega Pink Manzon Moscato】
This sparkling rosé wine is the result of the valuable selection carried out at the beginning of the 20th century by professor Luigi Manzoni, principal of the Oenological School in Conegliano. Several hybridization tests led to the creation of several crossings, among which Incrocio Manzoni 13.0.25. This code refers to a specific system used by the professor in his registers. Incrocio Manzoni is a crossinig between Raboso Piave and Muscat of Hamburg.

Color: Delicate rosé color
Aroma: Intense, delicate and refined, characterized by an aroma of roses and fruity notes of cherry, raspberry, ripe citrus fruits and final spicy notes of sage.
Palate: Sweet, elegant, harmonic, balanced, with a long aromatic persistence, but also fresh thanks to its acidity and tannins which balance the high sugar content.
Food Pairing: serve at 5-6 °C, Sweet wine, perfect for celebrations and special events. Ideal at the end of a meal, with biscuits, fine pastry, jam or custard tarts, fresh and dried fruit. It goes particularly well with all the main cakes of Italian and international cuisine.
Alcohol Content: 7%